Cantara Mussels in Pickled Sauce Escabeche

Plump Portuguese mussels preserved in traditional escabeche pickling sauce. CANTARA brings coastal Portuguese flavor to your pantry with this elegant tin. Fresh mussels are carefully cleaned and packed in escabeche—a tangy, vinegar-based sauce enriched with aromatic spices, bay leaves, and vegetables. The pickling process tenderizes the mussels while infusing them with bright, complex flavors. Each mussel offers sweet, briny satisfaction balanced by the sauce's savory tang. This is Portuguese seafood tradition at its finest. Serve chilled or at room temperature as part of a tapas spread, toss into salads, or enjoy with crusty bread and cold beer. High in protein and minerals. Ingredients: Mussels, vinegar, olive oil, bay leaves, spices, vegetables, salt